از کشاورزان گرفته تا سرآشپزها، صداهای آشپزی ژاپنی قصه های خود را بازگو می کنند

From farmers to chefs, Japan’s culinary voices tell their tales

"The Art and Craft of Japanese Cooking: Artisans, Chefs, Recipes" combines recipes with essays on chefs' approaches as well as the artisans behind the ingredients they work with.