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Bhutan’s pursuit of happiness takes root on its farms

Guided by its national philosophy of Gross National Happiness, the Himalayan kingdom of Bhutan aims to achieve food self-sufficiency by 2029 under its 13th five-year plan. However, the rugged, landlocked nation faces challenges in the form of steep terrain and logistical bottlenecks, chef and restaurateur Bleu Tshering Dorji told host Mike DiGirolamo on a recent […]